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Sugar sugar is a class of edible crystalline substances, mainly sucrose, lactose and fructose. Human taste buds interpret its flavor as sweet. Indian sugar as a basic food carbohydrate primarily comes from sugar cane and from sugar beet, but also appears in fruit, honey, sorghum, pure sugar maple (in maple syrup), and in many other sources. It forms the main ingredient in much candy.Our sugar is widely used for preparing cakes, sweets and allied edibles .Our range is also suitable for diabetic patients.
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